Product Listing: Certified Organic

To purchase or make an inquiry, contact the alfalfa producer listed.

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DISTANCE CALCULATOR
Your Zip Code:                    Grower / Contact Zip Code:                   

  
RFV: 212 RFQ: 248 Protein: 21% Cutting: 1st Year: 2023 Qty: 19 Bales
Comments:

Organically Grown; 14% Moisture; TDN 70
Contact: Chad Hansen • Email • Blair, NE 68008 • 4026807263 tel • 402-680-7263 cell Posted: 06/12/23
RFV: 221.21 RFQ: 225.68 Protein: 20.7 Cutting: 5th Year: 2022 Qty: 1 load
Comments:

has some leaf separation
Contact: Raymond Metzner • Email • Osceola, NE 68651 • 402-747-2022 tel • 402-641-1275 cell Posted: 03/23/23
RFV: 137.13 RFQ: 139.02 Protein: 19.27 Cutting: 2nd Year: 2022 Qty: one and a half loads
Comments:
Contact: Raymond Metzner • Email • Osceola, NE 68651 • 402-747-2022 tel • 402-641-1275 cell Posted: 03/23/23