| 3 x 4 x 8 Bales |
| To purchase or make an inquiry, contact the alfalfa producer listed. |
| RFV: | 170 | RFQ: | PROTEIN: | 22% | CUTTING: | 4th | YEAR: | 2026 | QTY: | 1 Load | |
| Alfalfa | Stored inside | ||||||||||
| CONTACT: | Ed O'Brien Email | Tilden, NE | Call: 402-368-2195 | Cell: 402-649-1327 | POSTED: | 09/16/2026 | ||||||||
| RFV: | Test Pending | RFQ: | PROTEIN: | CUTTING: | YEAR: | 2026 | QTY: | 800 Bales | |||
| Oat Hay |  | Good Organic Oat hay; Tarped; approx. 1,400#; all the grain is in the bale | CERTIFIED ORGANIC | ||||||||
| CONTACT: | Jordan Kinnan Email | Cozad, NE | Cell: 308-325-2700 | POSTED: | 07/21/2026 | ||||||||