Product Listing: 3x3x8 Bales
To purchase or make an inquiry, contact the alfalfa producer listed.
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RFV: |
186 |
RFQ: |
|
Protein: |
21.06% |
Cutting: |
4th |
Year: |
2023 |
Qty: |
198 Bales |
Comments: |
Tarped; Clean; Irrigated; No rain; 14.5% Moisture
|
Contact: |
Tim Kalkowski • Email • Lincoln, NE 68506 • tel • 402-580-4711 cell
|
Posted: |
04/19/24 |
RFV: |
125 |
RFQ: |
|
Protein: |
19.21% |
Cutting: |
3rd |
Year: |
2023 |
Qty: |
318 Bales |
Comments: |
Tarped; Clean; Irrigated; No rain; 12.8% Moisture
|
Contact: |
Tim Kalkowski • Email • Lincoln, NE 68506 • tel • 402-580-4711 cell
|
Posted: |
04/19/24 |
RFV: |
200 |
RFQ: |
188 |
Protein: |
20.7% |
Cutting: |
2nd |
Year: |
2023 |
Qty: |
75 Ton |
Comments: |
Leafy; approx. 950#; stored inside;
|
Contact: |
Galen Ackerman • Email • Sabetha, NE 66534 • tel • 785-547-7072 cell
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Posted: |
04/4/24 |
RFV: |
172 |
RFQ: |
|
Protein: |
|
Cutting: |
2nd |
Year: |
2023 |
Qty: |
394 Bales |
Comments: |
|
Contact: |
James Brion • Email • O'Neill, NE 68763 • tel • 406-369-0160 cell
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Posted: |
12/19/23 |
RFV: |
155 |
RFQ: |
|
Protein: |
|
Cutting: |
3rd |
Year: |
2023 |
Qty: |
615 Bales |
Comments: |
|
Contact: |
James Brion • Email • O'Neill, NE 68763 • tel • 406-369-0160 cell
|
Posted: |
12/19/23 |
RFV: |
140 |
RFQ: |
|
Protein: |
|
Cutting: |
1st |
Year: |
2023 |
Qty: |
314 Bales |
Comments: |
|
Contact: |
James Brion • Email • O'Neill, NE 68763 • tel • 406-369-0160 cell
|
Posted: |
12/19/23 |
RFV: |
168 |
RFQ: |
|
Protein: |
|
Cutting: |
2nd |
Year: |
2023 |
Qty: |
190 Bales |
Comments: |
|
Contact: |
James Brion • Email • O'Neill, NE 68763 • tel • 406-369-0160 cell
|
Posted: |
12/19/23 |