Product Listing: 3x4x8 Bales

To purchase or make an inquiry, contact the alfalfa producer listed.

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DISTANCE CALCULATOR
Your Zip Code:                    Grower / Contact Zip Code:                   

  
RFV: 250-275 RFQ: 315 Protein: 26% Cutting: 5th Year: 2020 Qty: 1 Load
Comments:

Stored Inside

Contact: Phil BletscherEmail • Falls City, NE 68355 • 402-245-5540 tel • 402-245-7294 cell Posted: 01/18/21
RFV: RFQ: 180-190 Protein: 23% Cutting: 3rd & 4th Year: 2020 Qty: 200 Ton
Comments:

Tarped or Shedded

Contact: Scott & Steve RiceEmail • Wilsonville , NE 69046 • 308-349-4231 tel • 308-695-4231 cell Posted: 01/14/21
RFV: 160-165 RFQ: Protein: 21-22% Cutting: 3rd Year: 2020 Qty: 250 Ton
Comments:

Tarped or Shedded

Contact: Scott & Steve RiceEmail • Wilsonville , NE 69046 • 308-349-4231 tel • 308-695-4231 cell Posted: 01/14/21
RFV: 275+ RFQ: Protein: 26-27% Cutting: 4th & 5th Year: 2020 Qty: 100 Ton
Comments:

Tarped; dry hay

Contact: Scott & Steve RiceEmail • Wilsonville , NE 69046 • 308-349-4231 tel • 308-695-4231 cell Posted: 01/14/21
RFV: 259.3 RFQ: 292.3 Protein: 20.94% Cutting: 5th Year: 2020 Qty: 28 Bales
Comments:
Contact: Raymond MetznerEmail • Osceola, NE 68651 • 402-747-2022 tel • 402-641-1275 cell Posted: 11/24/20
RFV: 213.3 RFQ: 235.6 Protein: 24.86% Cutting: 4th Year: 2020 Qty: 201 Bales
Comments:

Some Foxtail

Contact: Raymond MetznerEmail • Osceola, NE 68651 • 402-747-2022 tel • 402-641-1275 cell Posted: 11/24/20
RFV: 139.3 RFQ: 145 Protein: 21.48% Cutting: 3rd Year: 2020 Qty: 70 Bales
Comments:
Contact: Raymond MetznerEmail • Osceola, NE 68651 • 402-747-2022 tel • 402-641-1275 cell Posted: 11/23/20
RFV: 131.4 RFQ: 130.7 Protein: 20.28 Cutting: 3rd Year: 2020 Qty: 84 BALES
Comments:

17% MOISTURE

Contact: Raymond MetznerEmail • Osceola, NE 68651 • 402-747-2022 tel • 402-641-1275 cell Posted: 11/23/20
RFV: 193.4 RFQ: 203.8 Protein: 23.41 Cutting: 4th Year: 2020 Qty: 76 BALES
Comments:

SOME FOXTAIL

Contact: Raymond MetznerEmail • Osceola, NE 68651 • 402-747-2022 tel • 402-641-1275 cell Posted: 11/23/20
RFV: 160 RFQ: 172.3 Protein: 22.89 Cutting: 4th Year: 2020 Qty: 67 bales
Comments:

SPRINKLING OF FOXTAIL

Contact: Raymond MetznerEmail • Osceola, NE 68651 • 402-747-2022 tel • 402-641-1275 cell Posted: 11/23/20
RFV: RFQ: Protein: Cutting: Year: 2020 Qty: 1000 bales
Comments:

300 bales of corn stalks baled after chopping corn head. Tarped or shedded,  no long stalks, shredded fine pieces excellent filler or bedding.

Contact: Jarod HaasEmail • Seward, NE 68434 • tel • 402-641-2491 cell Posted: 11/2/20