Product Listing: 3x4x8 Bales

To purchase or make an inquiry, contact the alfalfa producer listed.

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DISTANCE CALCULATOR
Your Zip Code:                    Grower / Contact Zip Code:                   

  
RFV: RFQ: 275-300 Protein: 24.5% Cutting: 5th Year: 2019 Qty: 1 Load
Comments:

Stored Inside; 13.8% Moisture

Contact: Scott & Steve RiceEmail • Wilsonville , NE 69046 • 308-349-4231 tel • 308-695-4231 cell Posted: 02/3/20
RFV: RFQ: Protein: 18-21% Cutting: 1, 2, 3 Year: 2019 Qty: 100 Ton
Comments:

Good Grinding Hay; Tarped;

Contact: Scott & Steve RiceEmail • Wilsonville , NE 69046 • 308-349-4231 tel • 308-695-4231 cell Posted: 02/3/20
RFV: Orchard/Alfalfa 70/30 RFQ: Protein: 17% Cutting: Orchard/Alfalfa Mix Year: 2019 Qty: 3 Loads
Comments:

Orchard/Alfalfa Mix 70/30

Contact: Kirk ShaneEmail • Atkinson , NE 68713 • 402-925-5629 tel • 402-340-0661 cell Posted: 01/29/20
RFV: 226 RFQ: Protein: 22% Cutting: 4th Year: 2019 Qty: 75 Bales
Comments:

Alfalfa; Stored inside; no bottom bales; 16% moisture; 70 TDN; 1400# bales

Contact: David BryanEmail • Osceola, NE 68651 • 402-764-2258 tel • 402-366-1437 cell Posted: 01/8/20
RFV: 170 RFQ: Protein: 22.6 Cutting: 4th Year: 2019 Qty: 24 ton, one load
Comments:

clean 4th cutting alfalfa

no rain, stacked on rock and tarped

1300 # bales

 

Contact: Edwin & Diane HeinzeEmail • Bradshaw , NE 68319 • tel • 402-366-4691 cell Posted: 12/9/19
RFV: 120 RFQ: Protein: 19.7 Cutting: 3rd Year: 2019 Qty: 200 bales 110 tons
Comments:

No rain, baled dry, medium color, some bales have grass in them

10.2 moisture

1100 # bales

Stacked on rock and tarped

Contact: Edwin & Diane HeinzeEmail • Bradshaw , NE 68319 • tel • 402-366-4691 cell Posted: 12/9/19
RFV: 93 RFQ: Protein: 20.6% Cutting: 3rd Year: 2019 Qty: 190 bales
Comments:

Received about .15” moisture, poor color, should make good cow hay

1100 # bales. 11.5% moisture

Stacked on rock and tarped

Contact: Edwin & Diane HeinzeEmail • Bradshaw , NE 68319 • tel • 402-366-4691 cell Posted: 12/9/19
RFV: 234 RFQ: Protein: 22.8% Cutting: 5th Year: 2019 Qty: 50 Ton
Comments:
Contact: Wayne PohlmannEmail • Deshler, NE 68340 • tel • 402-460-9100 cell Posted: 12/1/19
RFV: 218 RFQ: Protein: 20.7% Cutting: 5th Year: 2019 Qty: 50 Ton
Comments:

Alfalfa

Contact: Wayne PohlmannEmail • Deshler, NE 68340 • tel • 402-460-9100 cell Posted: 12/1/19