Product Listing: Large Round Bales
To purchase or make an inquiry, contact the alfalfa producer listed.
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RFV: |
219-250 |
RFQ: |
|
Protein: |
22-27% |
Cutting: |
2nd & 4th |
Year: |
2020 |
Qty: |
34 Bales |
Comments: |
Cover Edge Wrapped
|
Contact: |
J. Sam Rice • Email • Athol, NE 66932 • tel • 785-476-5197 cell
|
Posted: |
12/18/20 |
RFV: |
181-193 |
RFQ: |
|
Protein: |
24-26% |
Cutting: |
2nd & 3rd |
Year: |
2020 |
Qty: |
47 Bales |
Comments: |
Cover Edge Wrapped
|
Contact: |
J. Sam Rice • Email • Athol, NE 66932 • tel • 785-476-5197 cell
|
Posted: |
12/18/20 |
RFV: |
162 |
RFQ: |
|
Protein: |
28.2% |
Cutting: |
3rd |
Year: |
2020 |
Qty: |
10 Balees |
Comments: |
Cover Edge Wrapped
|
Contact: |
J. Sam Rice • Email • Athol, NE 66932 • tel • 785-476-5197 cell
|
Posted: |
12/18/20 |
RFV: |
132.2 |
RFQ: |
160.1 |
Protein: |
18.09% |
Cutting: |
3rd |
Year: |
2020 |
Qty: |
189 Bales |
Comments: |
|
Contact: |
Raymond Metzner • Email • Osceola, NE 68651 • 402-747-2022 tel • 402-641-1275 cell
|
Posted: |
11/24/20 |
RFV: |
159.2 |
RFQ: |
163.9 |
Protein: |
23.83% |
Cutting: |
2nd |
Year: |
2020 |
Qty: |
97 Bales |
Comments: |
|
Contact: |
Raymond Metzner • Email • Osceola, NE 68651 • 402-747-2022 tel • 402-641-1275 cell
|
Posted: |
11/23/20 |
RFV: |
140.8 |
RFQ: |
150.2 |
Protein: |
21.31 |
Cutting: |
3rd |
Year: |
2020 |
Qty: |
65 BALES |
Comments: |
.10 RAIN ON IT
|
Contact: |
Raymond Metzner • Email • Osceola, NE 68651 • 402-747-2022 tel • 402-641-1275 cell
|
Posted: |
11/23/20 |
RFV: |
Cornstalk Bales |
RFQ: |
|
Protein: |
|
Cutting: |
|
Year: |
2020 |
Qty: |
300 Bales |
Comments: |
Cornstalk Bales; Net Wrapped 4x
|
Contact: |
Kerry & Angela Knuth • Email • Mead, NE 68041 • 402-480-1296 tel • 402-480-1296 cell
|
Posted: |
10/21/20 |
RFV: |
176 |
RFQ: |
192 |
Protein: |
21.9% |
Cutting: |
4th |
Year: |
2020 |
Qty: |
37 Ton |
Comments: |
Net Wrapped
|
Contact: |
Steven Cole • Email • Holdrege , NE 68949 • 308-995-5119 tel • 308-991-0197 cell
|
Posted: |
10/17/20 |
RFV: |
184 |
RFQ: |
208 |
Protein: |
21.8% |
Cutting: |
4th |
Year: |
2020 |
Qty: |
23 Ton |
Comments: |
Net Wrapped
|
Contact: |
Steven Cole • Email • Holdrege , NE 68949 • 308-995-5119 tel • 308-991-0197 cell
|
Posted: |
10/17/20 |
RFV: |
198 |
RFQ: |
222 |
Protein: |
21.7% |
Cutting: |
4th |
Year: |
2020 |
Qty: |
54 Ton |
Comments: |
Net Wrapped
|
Contact: |
Steven Cole • Email • Holdrege , NE 68949 • 308-995-5119 tel • 308-991-0197 cell
|
Posted: |
10/17/20 |
RFV: |
205 |
RFQ: |
223 |
Protein: |
23.7% |
Cutting: |
3rd |
Year: |
2020 |
Qty: |
90 Ton |
Comments: |
Net Wrapped
|
Contact: |
Steven Cole • Email • Holdrege , NE 68949 • 308-995-5119 tel • 308-991-0197 cell
|
Posted: |
10/17/20 |
RFV: |
191 |
RFQ: |
211 |
Protein: |
22.3% |
Cutting: |
4th |
Year: |
2020 |
Qty: |
27 Ton |
Comments: |
Net Wrapped
|
Contact: |
Steven Cole • Email • Holdrege , NE 68949 • 308-995-5119 tel • 308-991-0197 cell
|
Posted: |
10/17/20 |
RFV: |
155 |
RFQ: |
159 |
Protein: |
22.4% |
Cutting: |
3rd |
Year: |
2020 |
Qty: |
44 Bales |
Comments: |

Cut 8.20.20; no weeds; cut & put up dry
|
Contact: |
Gray Pearson • Email • Holdrege, NE 68949 • 308-991-4217 tel • cell
|
Posted: |
09/21/20 |
RFV: |
107 |
RFQ: |
102 |
Protein: |
19.4% |
Cutting: |
2nd |
Year: |
2020 |
Qty: |
91 Bales |
Comments: |

Cut 7.28.20; cut & put up dry; little to no weeds
|
Contact: |
Gray Pearson • Email • Holdrege, NE 68949 • 308-991-4217 tel • cell
|
Posted: |
09/21/20 |
RFV: |
115 |
RFQ: |
106 |
Protein: |
16.7% |
Cutting: |
1st |
Year: |
2020 |
Qty: |
104 Bales |
Comments: |

Cut later, approx. June 25; some weeds; cut & put up dry
|
Contact: |
Gray Pearson • Email • Holdrege, NE 68949 • 308-991-4217 tel • cell
|
Posted: |
09/21/20 |